Denise Pereira is an accredited sommelier and passionate foodie.
Her goal is to make wine, beer and spirits approachable and fun and to help her clients explore the extraordinary aspects of everyday culinary adventures.
Actively involved in the food & beverage industry since 2009, she caters to beginners and experienced collectors alike and has assisted clients with:
- Structured tasting sessions
(vertical, horizontal, blind, old vs. new world, big eight, etc.)
- Wine/beer & food pairing meals
- Themed sommelier-led dinner
- Promotion and sales of wine, beer and spirits
- Staff product and service training
- Wine and food shows
- Wine list & wine cellar development
- Personal wine shopping
- Private events